grindermall Product Channel: 2012 China (Shanghai) International Fashion Home Furnishings Exhibition

【grindermall Product Channel】The 2012 China (Shanghai) International Fashion Home Furnishings Exhibition was grandly held at the Shanghai Exhibition Center from October 10th to 13th. With the theme of “Designing Happiness”, this exhibition aimed to tap the consumer group of high-quality home furnishings. By joining hands with exhibitor brands, it promoted the development of the industry into an activity that enables people to live a happy life together. The exhibition site was bustling with a large number of people, presenting a wide variety of high-quality products. There were both Chinese and foreign beauties on site, and chefs also showed off their cooking skills. Now, let’s follow the editor of PChouse to take a look.
The “beauty effect” at the exhibition is a long-lasting phenomenon. It is a highlight for exhibitors to attract the attention of the audience and also creates a wave of enthusiasm on site. The beauties at this exhibition were full of international charm. Chinese and foreign beauties were even more charming, presenting unique new products to the audience and filling the atmosphere on site with enthusiasm.


The Shanghai Fashion Home Furnishings Exhibition is the only commercial exhibition in China that serves the mid- to high-end home furnishings market. It not only brings together domestic high-end brands but also attracts many overseas brands to participate. There were several times more foreign friends on site than at ordinary exhibitions. Just take a few steps, and you can see the generous smiles of foreign beauties one after another, enthusiastically presenting products.


At this exhibition, not only could the audience feast their eyes on beautiful women, but also many exhibitor booths made delicious dishes on site. When the audience got tired from strolling around, they could take a break and taste some delicious food by the way. The booth of Miji attracted many people to stop. Just by looking at the color and luster of the semi-finished food, the editor almost drooled. This master chef was also very confident. You could smell the fragrance from afar, and up close, the food had a relatively bright color and luster, making people almost drool.



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